It
is no secret that I love all the foods that are totally bad for me. It
is also no secret that I am not the most active of humans. Obviously,
these two non-secrets do not provide for a healthy existence. Last week,
a blog in my local paper discussed if it was plausible for families
with young children to convert to a completely vegan diet. In one of the
comments, someone mentioned "Paleo eating" or in other words, eating
like the cavemen. Meats, fruits, veggies. No dairy or grains. I was
intrigued. And then I was terrified. Could I really give up the two
greatest food loves of my life? Luckily, I was able to find a couple of
sites that avoided the preachiness that sometimes comes along with
advocating certain diets, and they assured me that you don't have to be
100% paleo if you don't want to. The key is really to try and get away
from any sort of processed foods and back to basics. I have made a goal
to be at least 75% paleo.
My first attempt was a fritatta that would provide me breakfast and maybe a couple of dinners. Ingredients: eggs, shredded sweet potatoes, asparagus, garlic, and red onion.
Sautee all the veggies until tender:
Combine eggs with veggies, pop into the oven and ta-da:
My first attempt was a fritatta that would provide me breakfast and maybe a couple of dinners. Ingredients: eggs, shredded sweet potatoes, asparagus, garlic, and red onion.
Sautee all the veggies until tender:
Combine eggs with veggies, pop into the oven and ta-da:
Not only was it super easy, it turned out pretty tasty, too. I still
have some food items to get rid of before I can get serious with the
paleo meal planning, but next week, I attempt zucchini spaghetti. Stay
tuned!